The screen which answers the customers' questions and keeps them informed on the status of their order, and alerts once the order is ready, each order is arranged by number, and it is connected directly to the Kitchen Screen System to inform the kitchen staff of the sequence of the orders and the required time for their preparation.
Get Started Today >The first task of the screen is to keep the restaurant highly organized between the ordering department and the kitchen, to enable the staff to work smoothly and provide fast service to customers.
Your customers won't wait long; the screen alerts the kitchen staff if the order exceeds the time specified for its preparation, always be ahead of the red colour; maintain the black colour when preparing, and the green colour when delivering.
Maintain the visual appearance of the restaurant by operating the system on any smart device of your choice.
